Autumn Apple Kombucha Moscow Mule

Updated: September 16, 2025 / By: Cassie Johnston / This post may contain affiliate links. Please read our disclosure policy

Autumn Apple Kombucha Whiskey Moscow Mule in hammered copper mugs with apple slices and a cinnamon stick floating on top, with the ingredients for the drink behind the cups. Text overlay lists the name of the drink.

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Your typical Moscow Mule is made with vodka, spicy ginger beer, and some tart flavor from lime juice-it's a decidedly summer cocktail that is super refreshing on even the hottest day! My autumn version is a bit cozier and warming, thanks to swapping out the vodka for Crown Royal's Regal Apple Whiskey. I'm not a huge whiskey fan, but this flavored whiskey makes just the perfect base for fall cocktails. It tastes like candy!

Bottle of Crown Royal Apple next to some ginger kombucha, cinnamon sticks, ginger, and a whole apple, with copper mugs in the corner

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I mix the Crown Royal with ginger-flavored kombucha (my twist on the ginger beer) and fresh-pressed apple cider. The end result is a cocktail that tastes like an über-refreshing caramel apple! I picked up some classic, hammered copper Moscow Mule mugs at Meijer to serve these in.

 

📖 Recipe

Autumn Apple Kombucha Whiskey Moscow Mule in hammered copper mugs with apple slices and a cinnamon stick floating on top, with the ingredients for the drink behind the cups.

Autumn Apple Kombucha Whiskey Moscow Mule

An Autumn Apple Kombucha Whiskey Moscow Mule is a warming fall twist on the classic summer cocktail.
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Course: Drinks
Cuisine: General
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cocktail
Calories: 194kcal
Author: Cassie Johnston

Ingredients

  • Crushed ice
  • 2 ounces Crown Royal Regal Apple
  • 4 ounces apple cider
  • 4 ounce ginger-flavored kombucha
  • Cinnamon stick and apple slice for garnish

Instructions

  • Fill a Moscow Mule mug with crushed ice.
  • Pour in the Crown Royal Regal Apple and apple cider, and stir gently to combine.
  • Top off with the kombucha and garnish the glass with an apple slice and cinnamon stick.

Nutrition

Serving: 1cocktail | Calories: 194kcal | Carbohydrates: 13g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 5mg | Potassium: 115mg | Fiber: 0.2g | Sugar: 11g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 0.2mg
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Cassie Johnston

Cassie is a holistic nutritionist, cookbook author, and all-around food lover. She grew up cooking dinner with her parents every evening, and her passion for home cooking has been strong ever since. Cassie is the author of two published cookbooks (Cooking with Greek Yogurt and Chia, Quinoa, Kale, Oh My!) and dozens of recipes published in major magazines and newspapers. Cassie has been sharing her award-winning recipes on Wholefully since 2010. She loves dark chocolate, homegrown tomatoes, motorsports, and anything that sparkles. She lives in Indiana with her family on a small homestead.

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