
Turkey Day is easy as pie with our Thanksgiving Dinner Planner โ
Even for those of us that are well-versed in the kitchen, canning can be intimidating. Beginning canners often have a lot of questions. Is it hard? Is it messy? Am I going to mess up and make my family sick?
But I promise, once you know the basics, canning is a safe, easy, and fun way to preserve the bounty of summer (either from your own garden or from local farmers). You can can!
Come out of this course with six jars of homemade salsa and a heap of canning confidence!
Get our free canning guide jam-packed with tips, recipes, and food-preserving secrets!
Browse all of our tested and approved canning recipes: