5 Savory Ways to Top a Frozen Waffle

5 Savory Ways to Top A Frozen Waffle

My kitchen is mostly filled with whole foods that I gladly cook from scratch for my family (because it makes me happy, not because I think it's "right" or "wrong" to feed your family the way I do). You'll find a whole cabinet dedicated to dried beans and grains. My fridge is packed with fruits and veggies. We don't usually spend a lot of time in the middle aisles of the grocery store. It's how we eat, and it works for our family.

That all being said, there are a number of boxed food staples that are always kicking around in our kitchen for when time is tight and tummies are rumbling, and frozen waffles are one of those staples. They are a super easy, super tasty, and incredibly versatile choice for breakfast, lunch or snacks. And I love that there are really great options out there with recognizable ingredients.

They always make for a filling, wholesome breakfast topped with nut butter or yogurt, but if you want to break out of the box, make yourself a savory waffle for lunch or a snack! I know 2015 was all about toast, but I'm gonna go ahead and declare 2016 the year waffles overtake toast! Who says you have to top your waffles with syrup? Try some of these savory ideas instead!

Sriracha Avocado Waffle

Sriracha Avocado Waffle

Make it! ///Avocado toast? Psssssh! Try an avocado waffle! Top your toasted waffle with thin-sliced ripe avocado, and then drizzle on Sriracha hot chile sauce (more or less depending on the kind of heat you want). Sprinkle on toasted sesame seeds for a bit of added crunch and flavor. Then top the whole thing with sea salt and fresh ground pepper. Yum!

Caprese Waffle

Caprese Waffle

Make it! /// Toast your waffle, then layer on thinly sliced fresh mozzarella cheese with thinly sliced tomatoes and fresh basil. Drizzle the whole thing with some good olive oil and balsamic vinegar. Then sprinkle with sea salt and fresh ground black pepper. Try to eat just one, I dare you.

Want to save this recipe?

I'll email this recipe to you, so you can come back to it later!

Spinach and Hummus Waffle

Spinach and Hummus Waffle

Make it! /// Top your toasted waffle with your favorite hummus (flavored or plain) and then cover it with a blanket of fresh baby spinach leaves. Sprinkle the top with some crumbled feta. If you're feeling really off-the-wall, you can pop the whole thing back in the toaster oven to wilt the spinach and let the feta get soft and gooey. Yum.

Burrito on a Waffle

Burrito on a Waffle

Make it! /// Spread guacamole on top of a toasted waffle, then place halved cherry tomatoes and black beans on top. Sprinkle sliced green onions, fresh minced cilantro, salt and pepper on top. Add some grated jack cheese and a pinch of cumin and cayenne pepper for a truly tasty waffle.

Smoked Salmon Waffle

Smoked Salmon Waffle

Make it! /// Sounds fancy. Couldn't be easier to make. Spread softened cream cheese (plain is great, but flavored works, too) on top of your toasted waffle. Layer on thinly-sliced cucumbers (I like the English cucumbers) and then layer on thin slices of smoked salmon. Sprinkle fresh minced dill, salt, and pepper over the whole thing. Eat and feel fancy.

5 Savory Ways to Top A Frozen Waffle

Leave a Reply

Your email address will not be published. Required fields are marked *

39 Comments

  1. Gosh, I"m boring reading all these other entries. How creative! I top mine with almond butter and some honey.

    Thanks for the post!

  2. I haven't eaten waffles in such a long time because of the side effects it has on me. But I would love to try these. Maybe they wouldn't do the same. But I love topping them with a variety of fruit and yogurt.

  3. I kept scrolling and saying "Yum! I love this one more!" They all look so great! My fav is definitely with the Sriracha and Avocado on top. That's how I do mine!