Healthy Coconut Milk Ranch Dressing (Dairy-Free, Vegan, Paleo)
Drizzle this Healthy Ranch Dressing on your favorite salad or use it for dipping. You can't go wrong with this dairy-free version of a classic!
Servings: 8 servings
Calories: 128kcal
Ingredients
- ½ cup mayonnaise use plant-based if vegan
- ½ cup full-fat coconut milk
- 1 teaspoon onion powder OR ¼ small onion, finely minced
- 1 teaspoon garlic powder OR 1 clove garlic, finely minced
- 1 teaspoon dried dill OR 1 tablespoon minced fresh dill
- 2 teaspoons dried parsley OR 2 tablespoons minced fresh parsley
- 1 tablespoon dried chives OR 3 tablespoons minced fresh chives
- 1 green onion sliced
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 teaspoon apple cider vinegar
- 1 teaspoon white wine vinegar
Instructions
- Combine all ingredients in a bowl, and whisk together until smooth. For a super smooth dressing, blend using an immersion blender.
- Transfer to a bottle or jar for storage, and refrigerate for at least 30 minutes before serving (longer if using dried herbs).
Video
Nutrition
Serving: 2tablespoons | Calories: 128kcal | Carbohydrates: 2g | Protein: 1g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 9g | Cholesterol: 6mg | Sodium: 224mg
