Million Dollar Dip Recipe
This Million Dollar Dip is cheesy, creamy, savory—it is the perfect dip for game day!
Servings: 8 -10 servings
Calories: 426kcal
Ingredients
- ½ cup slivered almonds
- 2 cups shredded sharp cheddar cheese
- 1 cup mayonnaise
- 4 ounces cream cheese softened
- 3 green onions thinly sliced
- ½ cup cooked bacon chopped (about 8 slices cooked and chopped)
- 1 teaspoon garlic powder
Instructions
- In a small dry skillet, toast the almonds over medium-low heat for 3-4 minutes, stirring constantly until golden brown and fragrant. Remove from heat and set aside.
- In a medium mixing bowl, use an electric mixer on medium-low speed to combine the cream cheese and the mayonnaise until smooth.
- Add remaining ingredients to the bowl and use a spoon to mix until fully incorporated.
- Spoon the dip into a bowl. Garnish with additional cheese, almonds, green onions, or bacon as desired.
Notes
- Finely shredded cheese works best—too large of cheese shreds don't blend into the dip well and can overpower the other ingredients.
- Make sure to use softened cream cheese, or it won't blend well.
- Leftover dip may be stored in the fridge in an airtight container for up to 3 days.
Nutrition
Serving: 1serving | Calories: 426kcal | Carbohydrates: 3g | Protein: 14g | Fat: 40g | Saturated Fat: 14g | Polyunsaturated Fat: 22g | Trans Fat: 1g | Cholesterol: 70mg | Sodium: 536mg | Fiber: 1g | Sugar: 1g
