How to Make an Awesome Cheese Board in Minutes
Cheese boards are always crowd-pleasers! Learn how to make a cheese board in just a few minutes with our no-fuss tutorial.
Servings: 8 servings
Calories: 486kcal
Cost: Mid
Equipment
Ingredients
- Various cheese get a mix of flavors, textures, shapes, and colors
- Salty items meats, nuts, olives, etc.
- Sweet items fruit, dried fruit, chocolate, etc.
- Crunchy items crackers, pita chips, breadsticks, etc.
- Condiments honey, mustards, chutney, etc.
- Space-filling items grapes, cherry tomatoes, cherries
- Garnish fresh herbs
- Cheese board can use a cheese board, cutting board, serving platter, tray, or cookie sheet
- Cheese knives
Instructions
- Begin by spreading the cheese wedges, logs, and wheels evenly throughout the cheese board surface. Add cheese knives.
- Next, fill around the cheese with the salty items.
- Then, add a few piles of sweet items.
- Pile in the crunchy items and the condiments in small jars or bowls.
- Next, fill in any empty spaces with space-filling items like grapes, cherry tomatoes, or cherries.
- Finally, garnish the cheese board with fresh herbs.
Video
Nutrition
Serving: 1ounce salami, 2 ounces cheese, 10 crackers | Calories: 486kcal | Carbohydrates: 20g | Protein: 22.2g | Fat: 35.2g | Saturated Fat: 16.4g | Cholesterol: 89mg | Sodium: 1092mg | Potassium: 95mg | Fiber: 0.5g | Sugar: 0.8g | Calcium: 440mg | Iron: 2mg
