I was originally going to write a post all about canning for today—and even have an awesome giveaway from Ball jars for you—but that’ll have to wait until next week, because, kids, I’ve got something to say. And it probably isn’t going to be popular.

I’m annoyed by bacon.
Unless you’ve been under a rock, you’ve probably noticed that bacon and other kinds of “naughty” stigma foods have become really hip and trendy. I know it sounds silly to say food has become trendy, but when you can walk into an Urban Outfitters and find a whole section of bacon-themed goods, it’s trendy. Hipsters, unite!

Now, I have no issues with bacon itself. In fact, quite the opposite. I freaking love bacon. It’s delicious! And good with just about everything. Bacon rocks! I’d actually love to be noming on some bacon rightthisverysecond.

My issue with bacon is the fact that it have become this calling card for women to project their carefree approach to eating. I don’t have disordered eating! You know why? Because I eat lots of bacon! I put bacon on everything! I love bacon! I’m slender and like bacon! Look how cute and quirky I am!  I can eat twenty pounds of bacon and still fit into my Daisy Dukes! That’s balance! 

And that, in-and-of-itself, is even fine, in moderation. My real problem with this whole situation is the complete and total double-standard.

I read a lot of blogs. A lot of blogs. And a whole lot of those are food blogs. And the vast majority of them are written by beautiful, intelligent, clever, creative women (or else I wouldn’t read them, obviously). But I’ve noticed an insane double standard when it comes to posting decadent recipes. A hypothetical example: a slender, single-digit-sized blogger can post a recipe with bacon and chocolate and cheese and twenty pounds of pork rinds and get lauded for how carefree she is about food. She’s a hero! She’s skinny AND eats like that! She must be super woman!

The double-standard comes in when a more zaftig blogger posts a similar recipe. I have my fair share of decadent desserts on this blog and I have gotten multiple emails and comments telling me I shouldn’t be posting recipes like that. I’m not being a good role model. I’m celebrating obesity. I’m being irresponsible. I’ve even been told I should just stop trying to pretend I’m healthy because I post a recipe for Butterfinger Cheesecake or Bacon and Brie Mac and Cheese every now and again. Somehow, because I weigh more than your “average” blogger, it’s downright offensive that I post food like that. How dare I! I’m fat. I should be eating kale only! I’m a terrible role model!

If you’re a size 6 and eat bacon, you’re a hero! But if you’re a size 16 and eat it, you should be berated for your bad behavior. Why, hello there, double-standard. Nice to see you.

Oh wait, not really.

It’s not only in the blog world, obviously. It’s rampant in all of our media. You all know I love Gilmore Girls, but one of the top things I can’t stand about it (right behind Alexis Bledel’s painfully awkward hugs) is the portrayal of their diet of candy, fried food, take-out and coffee as cute and quirky. We’re led to believe that it’s an adorable characteristic that these naturally slender women can binge on pizza and cookie dough for seven straight seasons without gaining an ounce. There is something endearing about their pig out sessions. Why? Because it’s cute when skinny girls pig out. But there is article after article chastising Mike and Molly for portraying an overweight couple that eats unhealthy foods. Oh hey, double-standard is double. It’s okay for the beautiful skinny girls to eat like crap, but showing the fatties eating like crap is disgusting!

Source

So why is it okay in our culture to be skinny and eat junk, but not be fat and eat junk? To me, there isn’t much difference. Even worse, it seems like to be skinny and eat crappy is even better than to be fat and eat healthy. How in the heck does that make any sense? In high school, I was the smallest I’ve ever been. I was about 50 pounds lighter than I am now, I lived on a diet of Honey Buns from the school vending machine and Mountain Dew. Let me tell you, I feel better, more alive, more energetic now at 50 pounds heavier than I ever did then. Food matters. And I think it matters a heck of a lot more than dress size.

I say, let’s eat bacon. Let’s all eat bacon, if that’s your thing! But let’s do it in moderation and without it being a social commentary on our eating styles. Just because I eat bacon every now and again doesn’t make me a lazy lardass who can’t control her eating habits and just because a slender girl eats bacon doesn’t make her the epitome of balanced eating. So let’s stop treating certain foods as if they speak volumes. Let’s stop celebrating slender women for eating something “bad” and let’s stop shaming overweight women for doing the same. Because neither of those are productive.

In general, let’s just…judge less, k? You with me?

Now go make yourself a B.L.T.

144 Comments

  1. I think it’s equally bad when skinny and larger people eat unhealthily ALL the time, but I don’t think it’s bad for people of either body type to treat themselves every once and a while. I do agree that there is a double standard in the media and the world around us that skinny people can eat unhealthily all they want and larger people shouldn’t, because the culture is completely focused on image, and the image being currently touted is a skinny one. So people that are naturally skinny are usually left alone as far as badgering goes about nutrition because they’ve already “arrived”.

    However, I believe that being healthy is more important than being skinny, so I don’t really think its okay for people of either body type to live completely unhealthy lifestyles..both should take care of their bodies and live a healthy lifestyle.

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