This beautiful green soup mix is so festive and green!
- 2 cups split green peas
- 1/2 teaspoon celery seed
- 1 tablespoons dried chopped onions
- 1 tablespoon dried minced garlic
- 1 bay leaf
- 1 chicken bouillon cube
To make jar:
- Layer all ingredients in a clean glass jar (pint size) in the order listed. Close lid, add tag, and gift.
To make soup:
- Remove wrapper from bouillon cube and add it, plus all remaining ingredients, plus four cups of water to a saucepan. Bring to a boil over high heat, reduce heat to low, and simmer until the peas are tender, about 30 minutes. Remove and discard the bay leaf. Stir in one cup of chopped ham before serving. Season to taste.