Wow. I can’t believe it’s been almost two months since I last gave you guys a garden update. A lot has changed since March out in our growing space, so let me give you a little run down of what’s up.
When we left off last time, I told you we had just planted all of our Spring crops. Most of them are doing wonderfully, and we’ve been harvesting asparagus, spinach, kale, lettuce, green onions, kohlrabi, and broccoli for a few weeks now. I never get sick of harvesting my own food. In my opinion, there are few things cooler than being able to walk out to your back yard and pick lunch. We’re particularly loving asparagus right now. We’ll have to stop harvesting soon to let it grow stalks and store energy for next season, but it’s been a wonderful few weeks!